F&BDirector餐饮部总监F&BManager餐饮部经理 &BManager餐饮部经理助理 Secretary秘书 F&BClerk餐饮部文员CateringManager宴会厅经理 BanquetSupervisor宴会厅主管BanquetCaptain宴会厅领班Banquetwaiters/waitress宴会厅男女服务员BanquetCoordinator宴会厅协调员RestaurantManager–––––––.–ChineseRestaurant中餐厅经理助理RestaurantSupervisor–ChineseRestaurant餐厅主管RestaurantCaptain–ChineseRestaurant餐厅领班RestaurantHostess–ChineseRestaurant餐厅女领班RestaurantWaiter/waitress–ChineseRestaurant餐厅男女服务员RestaurantBusboy–ChineseRestautant餐厅勤杂工BeverageManager/ : FOOD&BEVERAGEDIRECTOR职务餐饮部总监DEPARTMENT : F&BADMINISTRATION部门餐饮管理JOBCODE : FB1代码 REPORTTO : GENERALMANAGER 上级主管总经理GENERALMISSION职责概述Responsibleforoverallsupervision,planning,、计划、控制及协调有关办公室行政管理及本部门各餐饮的工作。RESPONSIBILITIESANDMEANS职责和方法Responsiblefortheoveralloperationandco-ordinationofvariousFood&Beveragedepartmentssuchascoffeeshop,Roomse4rvice,SpecialtyRestaurant,NightClub,allthekitchens,,咖啡厅,地中海餐厅,送餐服务,中餐厅,夜总会,&BeverageManager,,行政总厨及各餐厅经理进行监督管理Conferswithmanagementonreports,forecasts,,,
酒店餐饮部职位描述INDEX(doc 100) 来自淘豆网www.taodocs.com转载请标明出处.