Eating.ppt

Eating/DiningEtiquette摘壁画傀笋萨糙偶葛刚逸北栈燎绩富弥澳琉控余驼吊拉书恶财唇瞅省厅授EatingEatingAformalplacesettingconsistsof:serviceplate,positionedsothepattern“picture”,,,placeddirectlytotheleftoftheplate,---meatfork,positionedtotheleftofthesaladfork.---fishfork,positionedtotheleftofthemeatfork;sinceitisusedfirst,itistotheoutsideleft.---saladknife,justtotherightoftheplate.---meatknife,placetotherightofthesaladknife.---fishknife,positionedtotherightofthemeatknife.---Butterknife,positioneddiagonallyatthetopofthebutterplate.---soupspoonand/orfruitspoonplacedoutsidetheknives.---oysterfork,ifshellfishistobeserved,beyondthespoon;thisistheonlyforkeverplacedontheright.---,therefore,theforkforthefourthcourseisbroughtinwiththecourse;——抹黄油的刀butterplate——盛放黄油的盘子,也可能是放抹完黄油的面包用的。fishfork——鱼叉,吃鱼用的,不是来抓鱼的。meatfork——吃肉用的叉子saladfork——吃沙拉用的叉子napkin——餐巾纸plate——主盘,你所吃的食物自己都可以放到这里。借串班熙喊赦***付沏簧障肖膨齐肮才盛匀毫永缆私评这奢图桶曙吱犬袋誉EatingEatingwatergoblet——水杯,盛清水,注意是高脚杯。redwineglass——红酒杯whitewineglass——白酒杯sherryglass——葡萄酒杯,或者是叫雪利酒。oyster(shellfish)fork——用来挖壳类海鲜的叉子soupspoon——汤匙fishknife——吃鱼用的刀,和叉子搭配。serviceknife——这个可能是一般用的刀了。