国外农产品质量安全体系概况陈劲松
Establishment of Standards
(1)美澳模式
USA-Australian Model
(2)欧盟模式
E国外农产品质量安全体系概况陈劲松
Establishment of Standards
(1)美澳模式
USA-Australian Model
(2)欧盟模式
EU Model
(3)日本模式
Japanese Model
Distribution of Standards
政府公文
Governmental Documents
互联网
Internet
新闻媒体
Press Media
行业组织
Industrial Organization
刊物
Journals
咨询
Consultancy
Features of Standards
(1)覆盖面宽
Broadly Covering
(2)数量大
Huge Amount
(3)参与程度高
Active Involvement
(4)不断修订
Continuous Revision
(5)国际化
Globalization
三、农产品质量安全管理体系Management System
Management Institutions
(1)国内行政主管部门
Domestic Administration
—协作式
Scattered-cooperation Mode
Coordination Mode
Concentration Mode
(续) Management Institutions (cont.)
(2)中介机构
Intermediary Institutions
(3)跨国机构
International Institutions
Methods of Management
(1)检验检测Test
(2)产品标识 Labeling
(3)认证 Certification
(4)HACCP,ISO,GMP
(5)监管和处罚 Surveillance & Punishment
(6)召回 Re-call
(7)可追溯制度 Traceability
四、农产品质量安全支持体系Support System
Fund
Scientific Research
Techniques of Test & Surveillance
Information Collection
Public Involvement
五、结论Conclusions
Governments bear great responsibilities in establishing and maintaining safety control system
Safety control system has been improving continuously
Science and technology play an important role in establishing and improving safety control system
Safety control system features publicity and transparence
Quality standards trend towards globalization
五、结论(续)Conclusions (cont.)
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