人民大学英语笔试模拟.doc

2013年中国人民大学农业与农村发展学院硕士研究生复试英语笔试试题
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说明:试题1到2题每题10分,3到4题每题15分,共50分。答题时间一个小时,请合理分配时间。严禁***,一经发现取消复试资格。
China will enhance its public education efforts in the next five years to promote scientific food safety knowledge, according to the country's food safety authority on in food production industry must be trained before taking the job, said the executive office of the food mission under the State Council, the , in a five-year program (2011-15) for the country's food safety education and main employees are asked to receive concentrated training, no fewer than 40 hours a year, on laws, regulations, scientific knowledge and professional ethics concerning food safety, said the regulator in charge of food safety monitoring work is also required to receive professional training for no fewer than 40 hours a program calls for establishing a long-term mechanism to strengthen public education efforts, with joint participation by multiple parties including the government, enterprises, institutes, experts, consumers and the 2015, more than 80 percent of the public should be aware of basic food safety knowledge, said the program."Efforts will be made to reinforce management work of food producers, promote food safety awareness of the public, and strengthen law enforcement capability of the food safety regulators," the program said."A good atmosphere with everyone devoted for safeguarding food safety will be set up," according to the program.
Question:Why public education about food safety is more and more important nowadays?(at least 120 words)
's urbanization would boost domestic demand by 30 trillion yuan ($ trillion) by 2030, an official from a top think tank said on country's urbanization expansion promises huge potential in domestic demand, which will assure stable economic development for China even if exports decline, said Han Jun, deputy director with the State Council's Devel