Nutrition as indicator for poverty reduction将营养纳入脱贫指标
Chen Chunming 陈春明
Nutrition Surveillance Team
Chinese Center for Disease Control and Prevention
Nutrition is essential to the first goal of MDG-eradicate poverty and hunger
营养对实现千年发展目标第一目标-消除贫困与饥饥饿的意义
e poverty and non-e poverty
收入贫困与非收入贫困
Change of nutritional status of poor rural
during 1990-2000
1990至2002年中国贫困地区营养状况的变化
Nutrition assessment on poverty alleviation
脱贫的营养评价
Nutrition is essential to poverty reduction营养对消除贫困的意义
Malnutrition slows economic growth:
losses in productivity due to poor physical
status,
losses due to poor cognitive function
due to increased health care cost
营养不良造成经济增长减慢-来自:
1 体格发育不足造成劳动生产率降低的直接损失
2 认知功能差造成的间接损失
3 医疗开支增加的损失
Evidences 证据
1% height deficit due to early childhood stunting causes % productivity reduction in adult life
由于儿童早期生长迟缓造成得成年身高矮1%,%
Eradication of anemia in adults can increase productivity 5-17%
消除***贫血可增加劳动生产率5-7%
Low birth weight children loss IQ 5 points
低出生体重儿童损失智商5分
Stunted children loss IQ 5-11 points
生长迟缓儿童可损失智商5-11分
Iron deficiency anemia children loss IQ 8 points
缺铁性贫血儿童可损失智商8分
Iodine deficiency disorder children loss 10-15 points
碘缺乏儿童可损失智商10-15分
Fetal under-nutrition and malnutrition under age of 2 cause increased chronic disease risk, such as hypertension, diabetes and CHD risk in adult life
胚胎至2岁期间的营养不良可导致成年高血压、糖尿病和冠心病的危险增加
Impact of 10 points IQ loss丢失10分智商的影响
高能力
High capacity population
Impact of 10 points IQ loss丢失10分智商的影响
低能力
Low capacity
population
Target for poverty reduction扶贫目标
MDG target for poverty reduction includes e poverty and non-e poverty
千年发展目标的减贫目标包括收入贫困和非收入贫困
Even target of e poverty reduction may be achieved, the non-e poverty target could be far lag behind
即使降低收入贫困目标达到,非收入贫困目
标的降低还可能远远滞后
Non-e poverty includes nutrition, human development and human capital formulation, under nutrition is strongly linked to e poverty
非收入贫困包括营养、人才发展和人力资本,营
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