国外农产品质量安全体系概况A Brief Introduction to Safety Control System for Agricultural Products in Foreign Countries
陈劲松
Chen Jinsong
.
引言Introduction
农产品质量安全体系的构成
Constitution of Safety Control System for Agricultural Products
农产品质量安全法律法规体系
Laws and Regulations
农产品质量标准体系
Standards
农产品质量安全管理体系
Management
农产品质量安全支持体系
Support
.
一、农产品质量安全法律法规体系Laws & Regulations
Classification and Contents of The Laws & Regulations
(1)从涉及环节分:产前、产中、产后的或全方位的
According to Production Stages: Pre-production, Production, Post-production or All-around
(2)从针对性分:专门性的或一般性的
According to Specificity: Specific or General
(3)从执行分:强制性的或非强制性
According to Enforcement: Mandatory or Voluntary
(4)从关系分:直接的或间接的
According to Relation: Direct or Indirect
.
Making Laws & Regulations
强调公开性
Emphasizing Publicity
强调透明性
Emphasizing Transparence
强调公众的广泛参与
Emphasizing Public Involvement
强调科学依据
Emphasizing Based on Scientific Research
.
Features of Laws & Regulations
(1)与现行法律制度框架有关
Related to Current Framework of Laws
(2)与生产、消费、贸易的特点有关
Related to Features in Production, Consumption & Trade
(3)宽覆盖面
Broadly Covering
(4)不断修订和完善
Continuous Revision & Improving
.
二、农产品质量标准体系Standards
Classification & Contents
(1)从层次分:国家的、行业的和企业的
According to Levels: State, Industry & Enterprise
(2)从执行分:强制的和非强制的
According to Enforcement: Mandatory & Voluntary
(3)从涉及的环节分:产前的、产中的、产后的以及全过程的
According to Production Stages: Pre-production, Production, Post-production & All-around
.
(续) Classification & Contents (cont.)
(4)从对象分:专用的和非专用的
According to Specificity: Specific & Non-specific
(5)从实施的地域分:国际的和国内的
According to Region: International & Domestic
.
Establishment of Standards
(1)美澳模式
USA-Australian Model
(2)
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